Hacienda Corona Lynn - Lynn, MA 01905 (Menu & Order Online)

APPETIZERS

Nachos made with crispy corn chips and choice of chicken or ground beef, covered with melted Monterrey and cheddar cheese and garnished with green onions, beans, tomatoes, sour cream, and guacamole.

Four corn tortillas filled with chicken, rolled and deep-fried until crispy, topped with lettuce, red mild salsa, ranchero cheese, sour cream, and guacamole.

A large, crispy, and flour tortilla with melted cheese, refried beans, chicken, or ground beef, and garnished with green onions, tomatoes, sour cream, and guacamole.

Grilled flour tortilla with Monterrey and cheddar cheese and your choice of chicken or ground beef, garnished with pico de gallo, sour cream, and guacamole.

Corona's Sampler

A plate with some of everything, chicken taquitos, cheese quesadillas, buffalo wings, and cheese mini nachos, garnished with sour cream, guacamole, tomatoes, scallions, and ranchero sauce.

Creamy Chile con queso, made with white American cheese and vinegar jalapeno peppers.

Traditional buffalo wings, deep-fried til crispy, and served with fresh celery, carrots, and your choice of blue cheese or ranch dressing.

Fresh tilapia chunks and shrimp marinated and cooked with fresh lime juice and spices, mixed with onions, tomatoes, a touch of fresh jalapeno peppers and cilantro, served with 4 crispy corn tortillas and avocado slices.

Lightly fried potato skins filled with your choice of chicken or ground beef and topped with pico de gallo, sour cream, and guacamole.

ENSALADAS

Traditional Taco Salad

Flour tortilla shell filled with chicken or ground beef, topped with lettuce, tomatoes, shredded cheese, sour cream, and guacamole.

Fajita Taco Salad

Flour shell bowl filled with chicken or steak fajita meat, sauteed green peppers and onions, topped with lettuce, pico de gallo, shredded cheese, sour cream, and guacamole.

Grilled chicken breast on iceberg lettuce, black beans, avocado, cheese, tomatoes, sour cream, and ranchero cheese.

Grilled Steak Salad

Grilled steak on iceberg lettuce, black beans, avocado, tomatoes, sour cream, and ranchero cheese.

Shrimp marinated in salsa and grilled served over iceberg and lettuces and black beans, garnished with tomatoes, shredded cheese, and avocado slices.

SOPAS

Chunks of tender chicken breast and avocado, crispy tortilla strips, and shredded cheese in chicken broth.

Black Bean Soup

Whole black beans and spices, garnished with pico de gallo, ranchero cheese, and sour cream.

Sopa de Camaron

Shrimp, spices, tomatoes, carrots, zucchini, and avocado.

STREET TACOS

Tacos al Pastor

Three corn tortillas stuffed with sliced pork marinated in red adobo salsa, cilantro, onions, and rancho beans.

Tacos Colorados

Three tacos. Chunks of top sirloin steak cooked in a tasty sauce, served with onions, cilantro, and rancho beans.

Tacos de Carne Asada

Three tacos. Charbroiled skirt steak served with cilantro, onions, and rancho beans.

Grilled Chicken Tacos

Three tacos. Charbroiled chicken served with cilantro, onions, and rancho beans.

Tacos Pork Carnitas

Tacos de Camaron con Tocino

Tacos de Lengua

ENCHILADAS

Grandma's Enchilada

Soft flour tortilla filled with rich and refried beans with your choice of shredded chicken, ground beef, or pork in a chile verde sauce. Topped with enchilada sauce, melted cheese, lettuce, tomato, sour cream, and guacamole.

Enchiladas Suizas

Two corn tortillas filled with your choice of cheese, chicken, or beef, topped with our special green tomatillo sauce and melted cheese, garnished with sour cream and coleslaw.

Enchiladas de Mole Poblano

Two corn tortillas filled with shredded chicken and smothered with our grandma's recipe mole sauce and melted cheese on top, served with rice, refried beans, and coleslaw.

Enchiladas de Camaron

Two soft flour tortillas rolled and filled with shrimp, scallions, onions, tomatoes, and spices in a creamy sauce, topped with cheese, and green tomatillo sauce, served with coleslaw, and sour cream on top.

Enchiladas Tres Amigas

Three enchiladas made with corn tortillas. One filled with ground beef and enchilada sauce, one with chunks of pork and tomatillo sauce, and one with shredded chicken and mole sauce. Served with melted cheese on top, rice, refried beans, and coleslaw.

EGG DISHES

Three eggs, sunny side-up on a corn tortilla, smothered with our special ranchero sauce, and served with rice, refried beans, and coleslaw.

Huevos con Chorizo

Scrambled eggs with Mexican sausage, served with rice, refried beans, and coleslaw.

Huevos Revueltos

Three scrambled eggs, served with rice, refried beans, and coleslaw.

Nopales con Huevos

Two scrambled eggs, mixed with nopales (Mexican cactus).

POLLOS

Arroz con Pollo

Tender sliced chicken breast specially prepared with fresh mushrooms, onions, and green peppers served on a bed of rice with melted cheese and smothered with our special mild sauce and garnished with avocado slices.

Strips of chicken breast sauteed with onions and mushrooms in a delicious creamy chipotle sauce. Served with rice, refried beans, and coleslaw.

Pollo Asado Plate

Grilled chicken breast marinated in achiote-based mild sauce and spices, served with green peppers and sauteed onions, rice, refried beans, and coleslaw.

Pollo a la Cazuela

Strips of chicken breast sauteed with onions and mushrooms in a creamy sauce, served with rice and coleslaw.

Mole California

Strips of chicken in a sweet sauce with a hint of chocolate. Served with rice, beans, and coleslaw.

Chicken Carnitas

Strips of chicken breast sauteed with green peppers, onions, and tomatoes. Served with rice, refried beans, sour cream, and coleslaw.

Pollo con Vegetales

Tender sliced chicken breast prepared with mushrooms, onions, green peppers, cauliflower, zucchini, and carrots. Served on a bed of rice with melted cheese, smothered with mild sauce, and garnished with avocado slices.

MARISCOS

Mexican seafood broth with shrimp, clams, scallops, octopus, mussels, crab legs, and tilapia, with vegetables. Served with warm tortillas.

Camarones Mexicanos

Delicious shrimp specially prepared with fresh mushrooms, onions, and green peppers. Served on a bed of rice with melted cheese, mild sauce, and garnished with avocado slices.

A delicious bowl of fresh octopus and prawn cocktail with avocados, tomatoes, onions, and cilantro. Served with tostadas.

Camarones al Mojo de Ajo

Sauteed shrimp with butter, garlic, and mushrooms spices. With rice, refried beans, avocado, and coleslaw. Served with warm tortillas.

Fried whole fish served with rice, fresh salad, lime, and avocado slices.

Camarones a la Diabla

Spicy sauteed shrimp and mushrooms with butter, spices, and fresh garlic in a red hot chili sauce. Served with rice, refried beans, coleslaw, and avocado.

Grilled Tilapia Fillete

Two tilapia fillets marinated in garlic butter sauce, and grilled. With salad, rice, lime, and avocado. Served with warm tortillas.

Three flour tortillas filled with grilled, marinated tilapia, and pico de gallo. With rice, refried beans, lime, coleslaw, and avocado slices. Served with warm tortilla.

Camarones Chipotle

Shrimp sauteed with onions and mushrooms in a creamy chipotle sauce. Served with rice, refried beans, and coleslaw.

Coctel de Camarones

A soup with fresh shrimp, spices, tomatoes, onions, cilantro, avocado, and fresh lime wedges.

Campechana a la Diabla

Spicy sautéed shrimp, octopus, and mushrooms with butter, spices, and fresh garlic in a red-hot chili sauce. Served with rice, refried beans, coleslaw, and avocado.

Mariscos Cancun

Shrimp, tilapia, octopus, and garlic sauce. Served with rice and salad.

Chile Relleno Veracruz

Poblano pepper stuffed with shrimp, onions, and tomatoes.

Camarones Mi Tierra

Shrimps with mushrooms, onions, zucchini, carrots, cauliflower, green peppers, and mild sauce.

LAS FAJITAS

Served with a side of refried beans, rice, cheese, lettuce, sour cream, guacamole,, and pico de gallo.

Strips of tender steak marinated in Casa Corona's recipe and sauteed with green peppers and onion on a hot platter. Served with a side of refried beans, rice, cheese, lettuce, sour cream, guacamole, pico de gallo, and warm tortillas.

Chicken Fajitas

Strips of tender chicken marinated in Casa Corona's recipe and sauteed with green peppers and onion on a hot platter. Served with a side of refried beans, rice, cheese, lettuce, sour cream, guacamole, pico de gallo, and warm tortillas.

Strips of tender pork marinated in Casa Corona's recipe and sauteed with green peppers and onion on a hot platter. Served with a side of refried beans, rice, cheese, lettuce, sour cream, guacamole, pico de gallo, and warm tortillas.

Chicken and steak. Strips of tender chicken and steak marinated and sauteed with green peppers and onions on a hot platter. Served with a side of refried beans, rice, cheese, lettuce, sour cream, guacamole, pico de gallo, and warm tortillas.

Fajitas Texanas

Steak, chicken, and shrimp marinated in Casa Corona sauce and sauteed with onions and green peppers on a sizzling platter. Served with a side of refried beans, rice, cheese, lettuce, sour cream, guacamole, pico de gallo, and warm tortillas.

Marinated shrimp and sauteed green peppers, onions, carrots, and zucchini on a hot platter. Served with a side of refried beans, rice, cheese, lettuce, sour cream, guacamole, pico de gallo, and warm tortillas.

Fajitas for Two

Chicken, steak or mix. Served with a side of refried beans, rice, cheese, lettuce, sour cream, guacamole, pico de gallo, and warm tortillas.

Texanas for Two

Served with a side of refried beans, rice, cheese, lettuce sour cream, guacamole, pico de gallo, and warm tortillas.

PORK DISHES

Served with a side of refried beans, rice, cheese, lettuce, sour cream, guacamole, pico de gallo, and warm tortillas.

Tacos al Pastor

Three corn tortilla stuffed with diced pork marinated in blend of vinegar, selected spices, and Chile ancho, garnished with pico de gallo and ranchero cheese. Served with rice and refined beans.

Chunks of pork braised in a green tomatillo sauce made with green peppers, onions, and spices, Served with rice, refried beans, and coleslaw.

VEGGIE DISHES

Flour tortilla filled with black beans, rice, cheese, and lettuce, smothered with our red enchilada sauce and garnished with onions, tomatoes, ranchero cheese, and guacamole.

Chile Relleno con Guacamole

Served with rice and beans.

Spinach Burrito

Spinach Quesadilla

Two soft flour tortillas filled with sauteed spinach, onions, tomatoes, and melted cheese and garnished with lettuce, pico de gallo, sour cream, and guacamole.

Spinach Enchiladas

Two soft corn tortillas filled with sauteed spinach, onions, tomatoes, drizzled with green tomatillo sauce and melted cheese. Served with rice, black beans, sour cream, and coleslaw.

Vegetarian Fajitas

Carrot, zucchini, onions, green peppers, and mushroom sauteed and marinated in Casa Corona sauce. Served on sizzling plate with side dish of black beans, rice, pico de gallo, sour cream, and guacamole.

CARNES

Charbroiled skirt steak served with rice and refried beans. Garnished with pico de gallo, grilled green onions, guacamole, and coleslaw.

Steak a la Mexicana

Tender steak sliced into strips and sauteed with onions and tomatoes in a delightful blend of Mexican spices, served with rice and refried beans.

Chunks of top sirloin steak cooked in a tasty sauce of onions, mild chili peppers, and spices. Served with rice, beans, and coleslaw.

Tacos al Carbon

Three corn tortillas dipped in sauce, grilled and stuffed with charbroiled skirt steak. Garnished with pico de gallo and ranchero cheese. Served with rice, beans, and coleslaw.

Carnitas de Res

Tender steak strips sauteed with green peppers, onions, and spices. Served with rice, refried beans, guacamole, and coleslaw.

Mexican style, served with rice, black beans, and salad.

BURRITOS

Corona's Burrito

Soft flour tortilla filled with rice, refried beans, and your choice of shredded chicken, ground beef, or chunks of pork in a chile verde sauce topped with red mild sauce, melted cheese, lettuce, tomato, and sour cream, and guacamole.

Flour tortilla rolled and stuffed with rice, beans, shredded chicken. topped with mole sauce and melted cheese, lettuce, tomatoes, and sour cream.

Chunks of beef cooked in a tasty red sauce with rice and refried beans, wrapped in a flour tortilla and covered with melted cheese and Colorado sauce, garnished with green onions, tomatoes, sour cream, and guacamole.

Expresso Burrito

Chunks of pork cooked in tomatillo sauce, in a flour tortilla with rice and refried beans. Topped with ranchero cheese, onion, tomatoes, and guacamole.

Fajitas Burrito

Marinated steak or chicken sauteed with onion and green peppers, rice, and beans, wrapped in a flour tortilla with melted cheese, red mild sauce, and garnished with pico de gallo, sour cream, and guacamole.

Loco Burrito (Carne Asada)

Charbroiled skirt steak with rice and beans wrapped in a flour tortilla and covered with red sauce, garnished with green onion, tomatoes, melted cheese, sour cream, and guacamole.

Grilled Chicken Burrito

Large flour tortilla stuffed with grilled chicken breast, rice, and beans topped with our special verde sauce, pico de gallo, and sour cream.

Seafood Burrito

A large flour tortilla filled with sauteed crab meat and shrimp with onions and tomatoes in a creamy sauce, topped with green tomatillo sauce, cheese, and garnished with avocado slices. Served with rice and refried or black beans. Cholesterol free.

Pork Carnitas Burrito

Large flour tortilla stuffed with roast pork, rice, and beans, topped with our special verde sauce, pico de gallo, ranchero cheese, sour cream, and guacamole.

Los Compadres Burrito

Large flour tortilla stuffed with chili verde and topped with cheddar cheese and the other half stuffed with chili colorado and topped with cheddar cheese, each stuffed with refried beans and Mexican rice, served with pico de gallo, guacamole, and sour cream.

HOUSE SPECIALS

Borrego don Matute

Lamb shank marinated in a delicious red chili pepper sauce, baked slowly until tender and served with marinade sauce, rice, refried beans, pico de gallo, and avocado slices.

12 oz. top sirloin steak, flamed-broiled and topped with sauteed onions, green peppers, and mushrooms, covered with red sauce and melted cheese served with rice, refried beans, and coleslaw.

12 oz. top sirloin steak flame-broiled over a bed of sauteed green peppers, onions, and mushrooms served with rice, refried beans and coleslaw.

The perfect combination! Top sirloin steak flame-broiled and topped with red sauce made with onions, tomatoes, fresh jalapenos and mushrooms and four garlic marinated shrimp, served with rice refried beans, and coleslaw.

Steak Tampiquena

Grilled 10 oz. New York strip. Served with a chicken enchilada covered in mole sauce.

For the hearty appetite! A combination of grilled marinated chicken breast, charbroiled skirt steak, and shrimps marinated in garlic sauce, served with rice, refried beans, pico de gallo, grilled green onions, and guacamole.

Camarones Jalisco

Large shrimp wrapped in bacon and deep fried until crispy, served on a bed of sizzling vegetables topped with melted cheese, pico de gallo, and guacamole. Includes rice and refried beans.

Pierna de Puerco

Lean pork leg marinated in a blend of spices, cooked on the grilled then served on a sauteed onions and jalapenos. Comes with rice, black beans, guacamole, sour cream, pico de gallo, and tortillas.

Steak, chicken, shrimp, onions, peppers, cheese, and sauce.

Flour tortilla rolled and stuffed with your choice of chicken or ground beef, cheese inside and fried until crispy, topped with lettuce, tomatoes, sour cream, and guacamole.

Pork with Mexican Cactus

Chunks of pork braised in a green tomatillo sauce made with green peppers, onions, Mexican cactus and spices, served with rice, refried beans, and coleslaw.

PLATOS TIPICOS

Carne asada, huevos rancheros con pico de gallo, guacamole arroz, frijoles, y tortillas.

Carnitas de puerco, carne asada, arroz, frijoles, guacamole, tortillas y pico de gallo.

Chuleta Ahumada

Con frijoles refritos, papas fritas, guacamole, pico de gallo, y tortillas.

Three eggs, smoke pork chop, rice, beans, avocado slice, and sour cream.

Sauteed shrimp, carne asada, pico de gallo, guacamole, rice and beans.

SMALL COMBINATIONS

Enchilada & Tostada

Enchilada & Taco

Enchilada & Tamal

Enchilada & Chile Relleno

Chicken, beef, and pork.

Chile Verde Burrito

Avocado Tostada

Chile Relleno & Tamal

LARGE COMBINATIONS

Chile Relleno, Enchilada, & Taco

Enchilada, Tamal, & Taco

Enchilada, Tamal, & Chile Relleno

2 Tacos & Enchilada

Avocado Tostada, & Enchilada

Chicken or beef.

SIDE ORDERS

Chiles Toreados

FAMILY BUNDLES

Chile Relleno & Taco

Enchilada, Tamal, & Taco

Enchilada, Tamal, & Chile Relleno

Two Tacos & Enchilada

Avocado Tostada, & Enchilada

Three Enchiladas

SOFT DRINKS

Grapefruit, Mandarin, pineapple, lime, mango, or tamarindo.

Jugos Naturales

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